The Domaine de Fondrèche of Vaucluse of Méditerranée
The Domaine de Fondrèche is one of the largest wineries in the world. It offers 18 wines for sale in of Vaucluse to come and discover on site or to buy online.
Looking for the best Domaine de Fondrèche wines in Vaucluse among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Fondrèche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Fondrèche wines with technical and enological descriptions.
How Domaine de Fondrèche wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chinchards with white wine and grapes, salmon in bellevue or seafood and mushroom quiche.
On the nose the pink wine of Domaine de Fondrèche. often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of strawberries, raspberry or pepper. In the mouth the pink wine of Domaine de Fondrèche. is a powerful with a nice freshness.
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
In the mouth of Vaucluse is a powerful with a nice freshness. We currently count 224 estates and châteaux in the of Vaucluse, producing 492 different wines in conventional, organic and biodynamic agriculture. The wines of Vaucluse go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine de Fondrèche wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, saddle of lamb stuffed with chicken breast and basil or old-fashioned venison stew.
On the nose the red wine of Domaine de Fondrèche. often reveals types of flavors of blackberry, licorice or cherry and sometimes also flavors of raspberry, black currant or graphite. In the mouth the red wine of Domaine de Fondrèche. is a powerful with a nice balance between acidity and tannins.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Domaine de Fondrèche wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rougail sausage, mackerel with quick mustard or leek, bacon and beaufort pie.
On the nose the white wine of Domaine de Fondrèche. often reveals types of flavors of oaky, white peach or spices and sometimes also flavors of vegetal, microbio or earth. In the mouth the white wine of Domaine de Fondrèche. is a powerful with a nice freshness.
Refers to a non-sparkling wine.
Planning a wine route in the of Vaucluse? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Fondrèche.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Refers to a non-sparkling wine.