The Domaine Solence is one of the world's great estates. It offers 15 wines for sale in of Vaucluse to come and discover on site or to buy online.
Looking for the best Domaine Solence wines in Vaucluse among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Solence wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Solence wines with technical and enological descriptions.
How Domaine Solence wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, lamb shoulder confit with harissa or baked duck legs with potatoes.
On the nose the red wine of Domaine Solence. often reveals types of flavors of spices, red fruit or cranberry and sometimes also flavors of pepper, dark fruit or microbio. In the mouth the red wine of Domaine Solence. is a powerful with a nice balance between acidity and tannins.
Vast southern IGP between Ventoux, Luberon and the Rhône: signature Grenache, Syrah and Mourvèdre as fruity, sun-drenched reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary), Mediterranean spices and a peppery touch, supple tannins and a moreish finish. Cinsault and Carignan in support. Signature fresh rosés (strawberry, citrus). Viognier, Grenache Blanc and Clairette in whites.
IGP (2009), hot Mediterranean climate, limestone and sandy-gravel soils of the Comtat.
How Domaine Solence wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of stuffed tomatoes with thermomix, wild boar stew or fried squid.
In the mouth the white wine of Domaine Solence. is a powerful with a nice freshness.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
How Domaine Solence wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed peppers, toasted bagel with smoked salmon or penne with shrimp and zucchini.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
Planning a wine route in the of Vaucluse? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Solence.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
