Looking for a good wine of Mont Caume of Pays d'Oc among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Mont Caume. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Mont Caume with technical and enological descriptions.
Want to buy a red wine of Mont Caume cheap or sell a red wine of Mont Caume at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Mont Caume go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of mexican beef tacos, mouse of lamb with honey and thyme or balinese-style bonito.
On the nose the red wine of the region of Mont Caume. often reveals types of flavors of oak, black fruit or leather and sometimes also flavors of earth, red fruit or cherry.
The wine region of Mont Caume is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Luquettes or the Château Salettes produce mainly wines red, pink and white. The most planted grape varieties in the region of Mont Caume are Mourvèdre, Clairette and Rolle, they are then used in wines in blends or as a single variety. On the nose of Mont Caume often reveals types of flavors of oak, black fruit or strawberries and sometimes also flavors of red fruit, peach or tree fruit.
In the mouth of Mont Caume is a with a nice freshness. We currently count 20 estates and châteaux in the of Mont Caume, producing 45 different wines in conventional, organic and biodynamic agriculture. The wines of Mont Caume go well with generally quite well with dishes of beef, lamb or spicy food.
Want to buy a white wine of Mont Caume cheap or sell a white wine of Mont Caume at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Mont Caume go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of codfish aioli, lobster in court-bouillon or zucchini and goat cheese quiche.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Want to buy a pink wine of Mont Caume cheap or sell a pink wine of Mont Caume at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Mont Caume go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot pickle sauce, lamb chops with tarragon cream or chicken risotto with curry.
On the nose the pink wine of the region of Mont Caume. often reveals types of flavors of strawberries, red fruit or peach and sometimes also flavors of tree fruit, citrus fruit or microbio. In the mouth the pink wine of the region of Mont Caume. is a with a nice freshness.
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Want to buy a other wine of Mont Caume cheap or sell a other wine of Mont Caume at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Mont Caume go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, lamb tagine with onions, purple olives and lemons... or duck leg confit in cider.
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
