Domaine de TerrebruneDelille Vigneron Terre d'Ombre
Red wine
This wine is composed of 100% of the grape variety Mourvedre.
This wine generally goes well with beef
The Delille Vigneron Terre d'Ombre of the Domaine de Terrebrune is in the top 50 of wines of Mont Caume.
Wine flavors and olphactive analysis
On the nose the Delille Vigneron Terre d'Ombre of Domaine de Terrebrune in the region of Méditerranée often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Delille Vigneron Terre d'Ombre
Pairings that work perfectly with Delille Vigneron Terre d'Ombre
Original food and wine pairings with Delille Vigneron Terre d'Ombre
The Delille Vigneron Terre d'Ombre of Domaine de Terrebrune matches generally quite well with dishes of beef such as recipes of pork chops with potatoes.
Details and technical informations about Domaine de Terrebrune's Delille Vigneron Terre d'Ombre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Delille Vigneron Terre d'Ombre from Domaine de Terrebrune are 2017, 2011, 2015, 2013 and 2010.
Informations about the Domaine de Terrebrune
The Domaine de Terrebrune is one of of the world's greatest estates. It offers 7 wines for sale in the of Mont Caume to come and discover on site or to buy online.
The wine region of Mont Caume
The wine region of Mont Caume is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Luquettes or the Château Salettes produce mainly wines red, pink and white. The most planted grape varieties in the region of Mont Caume are Mourvèdre, Clairette and Rolle, they are then used in wines in blends or as a single variety. On the nose of Mont Caume often reveals types of flavors of oak, black fruit or strawberries and sometimes also flavors of red fruit, peach or tree fruit.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
