The best wines of Bandol
Discover the best wines of Bandol of Provence as well as the best winemakers of Bandol and estates of Bandol to visit. Explore the popular grape varieties of Bandol and the best vintages to taste in this region.
Looking for a good wine of Bandol of Provence among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Bandol. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Bandol with technical and enological descriptions.
Want to buy a red wine of Bandol cheap or sell a red wine of Bandol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Bandol go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of navarin of the sea da gigi, saddle of lamb with herbs or pasta with shrimp.
On the nose the red wine of the region of Bandol. often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of smoke, apples or peach. In the mouth the red wine of the region of Bandol. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Bandol.
Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.
These contain a high proportion of Mourvèdre - the appellation rules require at least 50%. Using this amount of such a Spicy and Powerful grape makes for a wine with Character that is difficult to produce in any other part of France. Mourvèdre will only ripen reliably in a Climate as sunny and Warm as that which prevails along the Mediterranean coast. Grenache is the other main component of Bandol's red (and rosé) wines.
Want to buy a white wine of Bandol cheap or sell a white wine of Bandol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Bandol go well with generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of stuffed tomatoes with thermomix, brasucade of mussels from languedoc or quick salmon skewers.
On the nose the white wine of the region of Bandol. often reveals types of flavors of minerality, earth or tree fruit and sometimes also flavors of citrus fruit, citrus or peach. In the mouth the white wine of the region of Bandol. is a powerful with a nice freshness.
A wine route planned in the region of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Bandol.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Bandol cheap or sell a sparkling wine of Bandol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Bandol go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of millet with gruyere cheese, lamb delight with tomato and cinnamon or turkey escalope with curry.
A wine route planned in the region of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Bandol.
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
Want to buy a pink wine of Bandol cheap or sell a pink wine of Bandol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Bandol go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pizza cone, fish and shrimp wok with curry or vegan leek and tofu quiche.
On the nose the pink wine of the region of Bandol. often reveals types of flavors of citrus, peach or earthy and sometimes also flavors of minerality, red fruit or strawberries. In the mouth the pink wine of the region of Bandol. is a with a nice freshness.
A wine route planned in the region of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Bandol.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a sweet wine of Bandol cheap or sell a sweet wine of Bandol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Bandol go well with generally quite well with dishes of beef or mature and hard cheese such as recipes of rosbeef casserole mamie or savoyard fondue with biscantin (cider).
A wine route planned in the region of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Bandol.
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.