The Winery Les Cannisses is one of the world's great estates. It offers 3 wines for sale in of Bandol to come and discover on site or to buy online.
Looking for the best Winery Les Cannisses wines in Bandol among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Cannisses wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Cannisses wines with technical and enological descriptions.
How Winery Les Cannisses wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or lean fish such as recipes of raw salmon marinade with vinegars, carne de porco alentejana (sliced pork with vongoles) recipe... or dab with coconut milk.
Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.
These contain a high proportion of Mourvèdre - the appellation rules require at least 50%. Using this amount of such a Spicy and Powerful grape makes for a wine with Character that is difficult to produce in any other part of France. Mourvèdre will only ripen reliably in a Climate as sunny and Warm as that which prevails along the Mediterranean coast. Grenache is the other main component of Bandol's red (and rosé) wines.
How Winery Les Cannisses wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of meatloaf with lovage (perpetual celery), mouclade or vegan leek and tofu quiche.
On the nose the pink wine of Winery Les Cannisses. often reveals types of flavors of red fruit. In the mouth the pink wine of Winery Les Cannisses. is a with a nice freshness.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Les Cannisses wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of alsatian bäckeoffe or summer salad with red cabbage.
A tender wine with little tannin.
Planning a wine route in the of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Cannisses.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
