Looking for a good wine of Coteaux d'Aix-en-Provence of Provence among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Coteaux d'Aix-en-Provence. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Coteaux d'Aix-en-Provence with technical and enological descriptions.
Want to buy a red wine of Coteaux d'Aix-en-Provence cheap or sell a red wine of Coteaux d'Aix-en-Provence at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Coteaux d'Aix-en-Provence go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, greek-style shepherd's pie or dal lentils with coconut milk.
On the nose the red wine of the region of Coteaux d'Aix-en-Provence. often reveals types of flavors of citrus, peach or green apple and sometimes also flavors of strawberries, raspberry or tree fruit. In the mouth the red wine of the region of Coteaux d'Aix-en-Provence. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Coteaux d'Aix-en-Provence.
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
Full AOC status was granted in December 1985. The wines of Côteaux d'Aix-en-Provence are, in that order of importance, rosé, red and white wines. The rosés and reds are made from a Complex blend of Grenache, Syrah, Mourvèdre, Cinsaut and Counoise, with Carignan and Cabernet Sauvignon making up to 30% of these blends. The white wine of the appellation is made from an equally complex hierarchy of grape varieties, both local and borrowed.
Want to buy a white wine of Coteaux d'Aix-en-Provence cheap or sell a white wine of Coteaux d'Aix-en-Provence at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Coteaux d'Aix-en-Provence go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of norwegian salmon parmentier, mussels with bleu de bresse or ultra-fast and yet so light....
On the nose the white wine of the region of Coteaux d'Aix-en-Provence. often reveals types of flavors of oak, pineapple or butter and sometimes also flavors of microbio, tree fruit or citrus fruit.
A wine route planned in the region of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Coteaux d'Aix-en-Provence.
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
Want to buy a sparkling wine of Coteaux d'Aix-en-Provence cheap or sell a sparkling wine of Coteaux d'Aix-en-Provence at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Coteaux d'Aix-en-Provence go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of baked whole salmon, easy seafood gratin or coconut chicken curry in thermomix.
A wine route planned in the region of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Coteaux d'Aix-en-Provence.
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
Want to buy a pink wine of Coteaux d'Aix-en-Provence cheap or sell a pink wine of Coteaux d'Aix-en-Provence at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Coteaux d'Aix-en-Provence go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta carbonara almost like the real thing, paella for dummies (simple and delicious) or ham and comté quiche.
On the nose the pink wine of the region of Coteaux d'Aix-en-Provence. often reveals types of flavors of peach, earth or tree fruit and sometimes also flavors of red fruit, grapefruit or citrus. In the mouth the pink wine of the region of Coteaux d'Aix-en-Provence. is a with a nice freshness.
A wine route planned in the region of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Coteaux d'Aix-en-Provence.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a sweet wine of Coteaux d'Aix-en-Provence cheap or sell a sweet wine of Coteaux d'Aix-en-Provence at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Coteaux d'Aix-en-Provence go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Coteaux d'Aix-en-Provence.
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
