The Winery Hecht & Bannier of Coteaux d'Aix-en-Provence of Provence

The Winery Hecht & Bannier is one of the world's great estates. It offers 23 wines for sale in of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
Looking for the best Winery Hecht & Bannier wines in Coteaux d'Aix-en-Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hecht & Bannier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hecht & Bannier wines with technical and enological descriptions.
How Winery Hecht & Bannier wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pasta such as recipes of roast beef with pepper, casserole egg with saint-nectaire cheese or lasagna with courgettes and fresh goat cheese.
On the nose the red wine of Winery Hecht & Bannier. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco. In the mouth the red wine of Winery Hecht & Bannier. is a powerful with a nice balance between acidity and tannins.
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
Full AOC status was granted in December 1985. The wines of Côteaux d'Aix-en-Provence are, in that order of importance, rosé, red and white wines. The rosés and reds are made from a Complex blend of Grenache, Syrah, Mourvèdre, Cinsaut and Counoise, with Carignan and Cabernet Sauvignon making up to 30% of these blends. The white wine of the appellation is made from an equally complex hierarchy of grape varieties, both local and borrowed.
How Winery Hecht & Bannier wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of coconut beans, scallops or scallops express with cognac or leek, goat cheese and bacon quiche.
On the nose the pink wine of Winery Hecht & Bannier. often reveals types of flavors of grapefruit, peach or strawberries and sometimes also flavors of apricot, blood orange or orange. In the mouth the pink wine of Winery Hecht & Bannier. is a with a nice freshness.
How Winery Hecht & Bannier wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna bolognese, tuna, pepper and tomato quiche or hawaiian pizza.
On the nose the white wine of Winery Hecht & Bannier. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Hecht & Bannier. is a .
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
How Winery Hecht & Bannier wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp marinade, chicken and mushroom risotto or baked vegetable chips.
On the nose the sparkling wine of Winery Hecht & Bannier. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Hecht & Bannier. is a powerful with a nice vivacity and a fine and pleasant bubble.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Planning a wine route in the of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hecht & Bannier.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.