Winery Commanderie de la BargemoneCuvée Marina Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Marina Rosé of the Winery Commanderie de la Bargemone is in the top 5 of wines of Coteaux d'Aix-en-Provence.
Taste structure of the Cuvée Marina Rosé from the Winery Commanderie de la Bargemone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Marina Rosé of Winery Commanderie de la Bargemone in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Marina Rosé of Winery Commanderie de la Bargemone in the region of Provence often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Cuvée Marina Rosé
Pairings that work perfectly with Cuvée Marina Rosé
Original food and wine pairings with Cuvée Marina Rosé
The Cuvée Marina Rosé of Winery Commanderie de la Bargemone matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of roast pork in the oven, scallops with saffron or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Commanderie de la Bargemone's Cuvée Marina Rosé.
Discover the grape variety: Beaunoir
Light, fruity reds with a clear ruby robe, silky tannins and a supple palate, with unassuming aromas of red fruits (cherry, raspberry), soft spices and floral notes. Airy profile to drink young. Preserved in INRAE varietal collections, it reflects the ampelographic diversity of ancient Burgundy and Jura viticulture. Rare, near-extinct native French black grape from Burgundy and the Jura.
Last vintages of this wine
The best vintages of Cuvée Marina Rosé from Winery Commanderie de la Bargemone are 2010, 2018, 2019, 2017 and 2016.
Informations about the Winery Commanderie de la Bargemone
The Winery Commanderie de la Bargemone is one of of the world's greatest estates. It offers 27 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
