Winery Commanderie de la BargemoneCuvée Marina Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Marina Rosé of the Winery Commanderie de la Bargemone is in the top 5 of wines of Coteaux d'Aix-en-Provence.
Taste structure of the Cuvée Marina Rosé from the Winery Commanderie de la Bargemone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Marina Rosé of Winery Commanderie de la Bargemone in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Marina Rosé of Winery Commanderie de la Bargemone in the region of Provence often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Cuvée Marina Rosé
Pairings that work perfectly with Cuvée Marina Rosé
Original food and wine pairings with Cuvée Marina Rosé
The Cuvée Marina Rosé of Winery Commanderie de la Bargemone matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed peppers, chicken with scampi for christmas or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Commanderie de la Bargemone's Cuvée Marina Rosé.
Discover the grape variety: Caino blanco
Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.
Last vintages of this wine
The best vintages of Cuvée Marina Rosé from Winery Commanderie de la Bargemone are 2010, 2018, 2019, 2017 and 2016.
Informations about the Winery Commanderie de la Bargemone
The Winery Commanderie de la Bargemone is one of of the world's greatest estates. It offers 27 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
