The Winery Villa Baulieu of Coteaux d'Aix-en-Provence of Provence

Winery Villa Baulieu
The winery offers 6 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 9 of the estates of Provence.
It is located in Coteaux d'Aix-en-Provence in the region of Provence
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The Winery Villa Baulieu is one of the largest wineries in the world. It offers 6 wines for sale in of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.

Top Winery Villa Baulieu wines

Looking for the best Winery Villa Baulieu wines in Coteaux d'Aix-en-Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Baulieu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Baulieu wines with technical and enological descriptions.

The top white wines of Winery Villa Baulieu

Food and wine pairings with a white wine of Winery Villa Baulieu

How Winery Villa Baulieu wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of chinese fondue, violet omelette or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Villa Baulieu

On the nose the white wine of Winery Villa Baulieu. often reveals types of flavors of oak.

The best vintages in the white wines of Winery Villa Baulieu

  • 2013With an average score of 4.30/5
  • 2012With an average score of 4.20/5
  • 2014With an average score of 3.90/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Villa Baulieu.

  • Sauvignon Blanc
  • Vermentino
  • Sémillon
  • Rolle

Discovering the wine region of Coteaux d'Aix-en-Provence

Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.

Limestone landscape, mistral. ~3,958 ha.

The top pink wines of Winery Villa Baulieu

Food and wine pairings with a pink wine of Winery Villa Baulieu

How Winery Villa Baulieu wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of endives with ham (improved), magic marinade (for shrimps, scallops, fish...) or zucchini quiche.

The grape varieties most used in the pink wines of Winery Villa Baulieu.

  • Grenache
  • Shiraz/Syrah

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top red wines of Winery Villa Baulieu

Food and wine pairings with a red wine of Winery Villa Baulieu

How Winery Villa Baulieu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of celine's version of moussaka (5th meeting), traditional tagine (morocco) or saka-saka.

Organoleptic analysis of red wines of Winery Villa Baulieu

On the nose the red wine of Winery Villa Baulieu. often reveals types of flavors of oak.

The best vintages in the red wines of Winery Villa Baulieu

  • 2011With an average score of 4.10/5
  • 2009With an average score of 4.00/5
  • 2012With an average score of 3.98/5
  • 2013With an average score of 3.95/5
  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.73/5

The grape varieties most used in the red wines of Winery Villa Baulieu.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Grenache

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Discover other wineries and winemakers neighboring the Winery Villa Baulieu

Planning a wine route in the of Coteaux d'Aix-en-Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Baulieu.

Discover the grape variety: Sémillon

Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.

Discover other regions and appellation of Provence