The Château d'Azur is one of the best wineries to follow in Bandol.. It offers 10 wines for sale in of Bandol to come and discover on site or to buy online.
Looking for the best Château d'Azur wines in Bandol among all the wines in the region? Check out our tops of the best red, white or effervescent Château d'Azur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château d'Azur wines with technical and enological descriptions.
How Château d'Azur wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tunisian molokheya, braised lamb with peppers or lamb tagine with prunes and almonds.
Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.
These contain a high proportion of Mourvèdre - the appellation rules require at least 50%. Using this amount of such a Spicy and Powerful grape makes for a wine with Character that is difficult to produce in any other part of France. Mourvèdre will only ripen reliably in a Climate as sunny and Warm as that which prevails along the Mediterranean coast. Grenache is the other main component of Bandol's red (and rosé) wines.
How Château d'Azur wines pair with each other generally quite well with dishes such as recipes .
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Château d'Azur wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pork such as recipes of beef bourguignon with tomato, tartiflette with 3 cheeses or whiskey paupiettes.
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
Planning a wine route in the of Bandol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château d'Azur.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
