Domaines Ott - Château Romassan Rosé (Coeur de Grain)

Domaines OttChâteau Romassan Rosé (Coeur de Grain)

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Château Romassan Rosé (Coeur de Grain) of Domaines Ott is a pink wine from the region of Bandol of Provence.
This wine is a blend of 2 varietals which are the Mourvèdre and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Château Romassan Rosé (Coeur de Grain) of the Domaines Ott is in the top 30 of wines of Bandol.

Taste structure of the Château Romassan Rosé (Coeur de Grain) from the Domaines Ott

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Château Romassan Rosé (Coeur de Grain) of Domaines Ott in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Château Romassan Rosé (Coeur de Grain) of Domaines Ott in the region of Provence often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or smoke.

Details and technical informations about Domaines Ott's Château Romassan Rosé (Coeur de Grain).

Winemaker
Domaines Ott
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Château Romassan Rosé (Coeur de Grain) - 2024
In the top 30 of of Bandol wines
Average rating: 4.111110
Château Romassan Rosé (Coeur de Grain) - 2023
In the top 30 of of Bandol wines
Average rating: 4.111110
Château Romassan Rosé (Coeur de Grain) - 2022
In the top 30 of of Bandol wines
Average rating: 4.211110
Château Romassan Rosé (Coeur de Grain) - 2021
In the top 30 of of Bandol wines
Average rating: 4.211110
Château Romassan Rosé (Coeur de Grain) - 2020
In the top 30 of of Bandol wines
Average rating: 4.211110
Château Romassan Rosé (Coeur de Grain) - 2019
In the top 30 of of Bandol wines
Average rating: 4.211110
Château Romassan Rosé (Coeur de Grain) - 2018
In the top 30 of of Bandol wines
Average rating: 4.211110

The best vintages of Château Romassan Rosé (Coeur de Grain) from Domaines Ott are 2010, 2022, 2021, 2020 and 2019.

Informations about the Domaines Ott

The winery offers 23 different wines.
Its wines get an average rating of 4.1.
This winery is part of the Louis Roederer.
It is in the top 5 of the best estates in the region
It is located in Bandol in the region of Provence
Find the Domaines Ott on Facebook

The Domaines Ott is one of of the world's greatest estates. It offers 19 wines for sale in the of Bandol to come and discover on site or to buy online.

Top wine Provence
In the top 3500 of of France wines
In the top 40 of of Bandol wines
In the top 75 of pink wines
In the top 15000 wines of the world

The wine region of Bandol

Provençal jewel between Cassis and Toulon, kingdom of Mourvèdre (50-95% in red). Signature powerful reds with notes of black blackberry, garrigue, pepper, leather, truffle and a balsamic touch, firm tannins and superb ageing (10-30 years) — French benchmark for the grape. Structured, gastronomic rosés (strawberry, citrus, spices) — not a simple aperitif rosé. Rare, mineral Clairette and Bourboulenc whites.


The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

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