
Domaines OttChâteau Romassan Rosé (Coeur de Grain)
This wine is a blend of 2 varietals which are the Mourvèdre and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Château Romassan Rosé (Coeur de Grain) of the Domaines Ott is in the top 30 of wines of Bandol.

Taste structure of the Château Romassan Rosé (Coeur de Grain) from the Domaines Ott
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Romassan Rosé (Coeur de Grain) of Domaines Ott in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Château Romassan Rosé (Coeur de Grain) of Domaines Ott in the region of Provence often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or smoke.
Food and wine pairings with Château Romassan Rosé (Coeur de Grain)
Pairings that work perfectly with Château Romassan Rosé (Coeur de Grain)
Original food and wine pairings with Château Romassan Rosé (Coeur de Grain)
The Château Romassan Rosé (Coeur de Grain) of Domaines Ott matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chinchards with white wine and grapes, shrimp in coconut milk curry or vegan leek and tofu quiche.
Details and technical informations about Domaines Ott's Château Romassan Rosé (Coeur de Grain).
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Château Romassan Rosé (Coeur de Grain) from Domaines Ott are 2010, 2022, 2021, 2020 and 2019.
Informations about the Domaines Ott
The Domaines Ott is one of of the world's greatest estates. It offers 19 wines for sale in the of Bandol to come and discover on site or to buy online.
The wine region of Bandol
Provençal jewel between Cassis and Toulon, kingdom of Mourvèdre (50-95% in red). Signature powerful reds with notes of black blackberry, garrigue, pepper, leather, truffle and a balsamic touch, firm tannins and superb ageing (10-30 years) — French benchmark for the grape. Structured, gastronomic rosés (strawberry, citrus, spices) — not a simple aperitif rosé. Rare, mineral Clairette and Bourboulenc whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














