Domaines OttBy.Ott Bandol Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the By.Ott Bandol Rosé from the Domaines Ott
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the By.Ott Bandol Rosé of Domaines Ott in the region of Provence is a with a nice freshness.
Food and wine pairings with By.Ott Bandol Rosé
Pairings that work perfectly with By.Ott Bandol Rosé
Original food and wine pairings with By.Ott Bandol Rosé
The By.Ott Bandol Rosé of Domaines Ott matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of savoyard pizza (cream base), penne with shrimp and zucchini or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaines Ott's By.Ott Bandol Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of By.Ott Bandol Rosé from Domaines Ott are 2018, 2017
Informations about the Domaines Ott
The Domaines Ott is one of of the world's great estates. It offers 19 wines for sale in the of Bandol to come and discover on site or to buy online.
The wine region of Bandol
Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
