
Domaine Jean-Pierre GaussenMont-Caume
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
This wine generally goes well with poultry, beef or lamb.
The Mont-Caume of the Domaine Jean-Pierre Gaussen is in the top 60 of wines of Mont Caume.
Wine flavors and olphactive analysis
On the nose the Mont-Caume of Domaine Jean-Pierre Gaussen in the region of Méditerranée often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Mont-Caume
Pairings that work perfectly with Mont-Caume
Original food and wine pairings with Mont-Caume
The Mont-Caume of Domaine Jean-Pierre Gaussen matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar with honey, lamb chops with spanish sauce or yassa chicken (senegal).
Details and technical informations about Domaine Jean-Pierre Gaussen's Mont-Caume.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mont-Caume from Domaine Jean-Pierre Gaussen are 2015, 2013, 2012, 2010
Informations about the Domaine Jean-Pierre Gaussen
The Domaine Jean-Pierre Gaussen is one of of the world's greatest estates. It offers 5 wines for sale in the of Mont Caume to come and discover on site or to buy online.
The wine region of Mont Caume
The wine region of Mont Caume is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Luquettes or the Château Salettes produce mainly wines red, pink and white. The most planted grape varieties in the region of Mont Caume are Mourvèdre, Clairette and Rolle, they are then used in wines in blends or as a single variety. On the nose of Mont Caume often reveals types of flavors of oak, black fruit or strawberries and sometimes also flavors of red fruit, peach or tree fruit.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Pinenc
See servadou iron.








