The wine region of Mont Caume is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Luquettes or the Château Salettes produce mainly wines red, pink and white. The most planted grape varieties in the region of Mont Caume are Mourvèdre, Clairette and Rolle, they are then used in wines in blends or as a single variety. On the nose of Mont Caume often reveals types of flavors of oak, black fruit or strawberries and sometimes also flavors of red fruit, peach or tree fruit.
In the mouth of Mont Caume is a with a nice freshness. We currently count 20 estates and châteaux in the of Mont Caume, producing 45 different wines in conventional, organic and biodynamic agriculture. The wines of Mont Caume go well with generally quite well with dishes of beef, lamb or spicy food.
