
Domaine et Château Pey NeufMont Caume Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mont Caume Rosé from the Domaine et Château Pey Neuf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mont Caume Rosé of Domaine et Château Pey Neuf in the region of Méditerranée is a with a nice freshness.
Food and wine pairings with Mont Caume Rosé
Pairings that work perfectly with Mont Caume Rosé
Original food and wine pairings with Mont Caume Rosé
The Mont Caume Rosé of Domaine et Château Pey Neuf matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), spinach and goat cheese quiche or small croissants with smoked salmon (toast).
Details and technical informations about Domaine et Château Pey Neuf's Mont Caume Rosé.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Mont Caume Rosé from Domaine et Château Pey Neuf are 2018
Informations about the Domaine et Château Pey Neuf
The Domaine et Château Pey Neuf is one of of the world's greatest estates. It offers 8 wines for sale in the of Mont Caume to come and discover on site or to buy online.
The wine region of Mont Caume
The wine region of Mont Caume is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Luquettes or the Château Salettes produce mainly wines red, pink and white. The most planted grape varieties in the region of Mont Caume are Mourvèdre, Clairette and Rolle, they are then used in wines in blends or as a single variety. On the nose of Mont Caume often reveals types of flavors of oak, black fruit or strawberries and sometimes also flavors of red fruit, peach or tree fruit.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.








