Winery Cuvée Jean-PaulVaucluse Cuvee Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Vaucluse Cuvee Rouge of Winery Cuvée Jean-Paul in the region of Méditerranée often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of blueberry, red fruit or tobacco.
Food and wine pairings with Vaucluse Cuvee Rouge
Pairings that work perfectly with Vaucluse Cuvee Rouge
Original food and wine pairings with Vaucluse Cuvee Rouge
The Vaucluse Cuvee Rouge of Winery Cuvée Jean-Paul matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), rolled lamb shoulder with herbs or mediterranean lamb necklace.
Details and technical informations about Winery Cuvée Jean-Paul's Vaucluse Cuvee Rouge.
Discover the grape variety: Mayorquin
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.
Last vintages of this wine
The best vintages of Vaucluse Cuvee Rouge from Winery Cuvée Jean-Paul are 2019, 2010, 2017, 2016 and 2018.
Informations about the Winery Cuvée Jean-Paul
The Winery Cuvée Jean-Paul is one of of the world's greatest estates. It offers 5 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
