Winery Famille DysonRabelles Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Rabelles Cabernet Sauvignon of the Winery Famille Dyson is in the top 5 of wines of Alpes-de-Haute-Provence.
Food and wine pairings with Rabelles Cabernet Sauvignon
Pairings that work perfectly with Rabelles Cabernet Sauvignon
Original food and wine pairings with Rabelles Cabernet Sauvignon
The Rabelles Cabernet Sauvignon of Winery Famille Dyson matches generally quite well with dishes of beef, lamb or spicy food such as recipes of small stuffed fish from nice, meatballs catalan style or coconut chicken curry in thermomix.
Details and technical informations about Winery Famille Dyson's Rabelles Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rabelles Cabernet Sauvignon from Winery Famille Dyson are 2008, 2009, 2006, 0
Informations about the Winery Famille Dyson
The Winery Famille Dyson is one of of the world's greatest estates. It offers 3 wines for sale in the of Alpes-de-Haute-Provence to come and discover on site or to buy online.
The wine region of Alpes-de-Haute-Provence
Provencal IGP at altitude (temperate climate): Grenache, Cinsault, Syrah, Carignan, Merlot and Cabernet Sauvignon signature reds (78%) — spiced and fruity Syrah notes, Grenache roundness, Mourvèdre structure, supple or structured tannins for ageing. Fruity rosés (15%). Lively, expressive whites (7%) with floral notes from Clairette, Vermentino, Chardonnay and Muscat Blanc.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
