Winery Hervé Souhaut - Syrah

Winery Hervé SouhautSyrah

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Hervé Souhaut is a red wine from the region of Ardèche of Vin de Pays.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Syrah from the Winery Hervé Souhaut

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah of Winery Hervé Souhaut in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, smoke

Wine with spices taste

pepper, licorice

Wine with oak taste

oak, tobacco

Wine with floral taste

violet, perfume

Wine with vegetal taste

rhubarb, grass

On the nose the Syrah of Winery Hervé Souhaut in the region of Vin de Pays often reveals types of flavors of cherry, microbio or stone and sometimes also flavors of perfume, dark fruit or pomegranate.

Details and technical informations about Winery Hervé Souhaut's Syrah.

Winemaker
Herve Souhaut
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanc Dame

Blanc Dame blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium caliber. The Blanc Dame Blanc is grown in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Syrah - 2018
In the top 100 of of Ardèche wines
Average rating: 3.81110.50
Syrah - 2017
In the top 100 of of Ardèche wines
Average rating: 3.911110
Syrah - 2016
In the top 100 of of Ardèche wines
Average rating: 3.911110
Syrah - 2015
In the top 100 of of Ardèche wines
Average rating: 3.911110
Syrah - 2014
In the top 100 of of Ardèche wines
Average rating: 3.81110.50
Syrah - 2013
In the top 100 of of Ardèche wines
Average rating: 3.71110.50
Syrah - 2012
In the top 100 of of Ardèche wines
Average rating: 3.81110.50

The best vintages of Syrah from Winery Hervé Souhaut are 2017, 2016, 2015, 2018 and 2014.

Informations about the Winery Hervé Souhaut

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Ardèche in the region of Vin de Pays

The Winery Hervé Souhaut is one of of the world's greatest estates. It offers 10 wines for sale in the of Ardèche to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 15000 of of France wines
In the top 350 of of Ardèche wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Ardèche

The wine region of Ardèche is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Liby or the Domaine Vignerons Ardéchois produce mainly wines red, white and pink. The most planted grape varieties in the region of Ardèche are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ardèche often reveals types of flavors of cream, mango or red cherry and sometimes also flavors of oaky, cassis or strawberries.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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