
Winery Hervé SouhautClos de Cessieux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clos de Cessieux from the Winery Hervé Souhaut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de Cessieux of Winery Hervé Souhaut in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos de Cessieux of Winery Hervé Souhaut in the region of Rhone Valley often reveals types of flavors of smoke, blackberry or black cherries and sometimes also flavors of leather, raspberry or pepper.
Food and wine pairings with Clos de Cessieux
Pairings that work perfectly with Clos de Cessieux
Original food and wine pairings with Clos de Cessieux
The Clos de Cessieux of Winery Hervé Souhaut matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), leg of lamb with baked potatoes or duck breast with goat cheese and local ham.
Details and technical informations about Winery Hervé Souhaut's Clos de Cessieux.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Clos de Cessieux from Winery Hervé Souhaut are 2017, 2018, 2016
Informations about the Winery Hervé Souhaut
The Winery Hervé Souhaut is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Large plant
See crazy white woman.














