Winery Hervé SouhautLes Cessieux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Cessieux from the Winery Hervé Souhaut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Cessieux of Winery Hervé Souhaut in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Cessieux of Winery Hervé Souhaut in the region of Rhone Valley often reveals types of flavors of blackberry, blueberry or minerality and sometimes also flavors of plum, raspberry or pepper.
Food and wine pairings with Les Cessieux
Pairings that work perfectly with Les Cessieux
Original food and wine pairings with Les Cessieux
The Les Cessieux of Winery Hervé Souhaut matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison leg in casserole, eggplant moussaka with lamb or magret stuffed with foie gras.
Details and technical informations about Winery Hervé Souhaut's Les Cessieux.
Discover the grape variety: Monbadon
Simple, lively dry whites with a pale golden robe, a lean palate and crisp acidity, with unassuming aromas of citrus, white flowers and herbal notes. Neutral, acidic profile mainly used for distillation. A traditional component of Cognac AOC blends, contributing to the aromatic identity of Charentais brandy. Native French white grape from the South-West, mainly grown in the Charente.
Last vintages of this wine
The best vintages of Les Cessieux from Winery Hervé Souhaut are 2016, 2015, 2013, 2017 and 2014.
Informations about the Winery Hervé Souhaut
The Winery Hervé Souhaut is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
