Domaine Le Mur-Mur-IumSyrah - Sublime Vin De Pays Du Vaucluse
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah - Sublime Vin De Pays Du Vaucluse of the Domaine Le Mur-Mur-Ium is in the top 20 of wines of Vaucluse.
Wine flavors and olphactive analysis
On the nose the Syrah - Sublime Vin De Pays Du Vaucluse of Domaine Le Mur-Mur-Ium in the region of Vin de Pays often reveals types of flavors of cherry, dark fruit or red fruit and sometimes also flavors of citrus fruit, spices or oak.
Food and wine pairings with Syrah - Sublime Vin De Pays Du Vaucluse
Pairings that work perfectly with Syrah - Sublime Vin De Pays Du Vaucluse
Original food and wine pairings with Syrah - Sublime Vin De Pays Du Vaucluse
The Syrah - Sublime Vin De Pays Du Vaucluse of Domaine Le Mur-Mur-Ium matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tournedos with boursin, risotto of penne with chorizo and merguez or curried coral lentils.
Details and technical informations about Domaine Le Mur-Mur-Ium's Syrah - Sublime Vin De Pays Du Vaucluse.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Syrah - Sublime Vin De Pays Du Vaucluse from Domaine Le Mur-Mur-Ium are 2014, 2011, 2010
Informations about the Domaine Le Mur-Mur-Ium
The Domaine Le Mur-Mur-Ium is one of of the world's greatest estates. It offers 34 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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At the heart of the terroirs of Mâcon-Uchizy
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The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
