Domaine Le Mur-Mur-IumCuvée Clotilde Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Cuvée Clotilde Pinot Noir of Domaine Le Mur-Mur-Ium in the region of Méditerranée often reveals types of flavors of oaky, oak.
Food and wine pairings with Cuvée Clotilde Pinot Noir
Pairings that work perfectly with Cuvée Clotilde Pinot Noir
Original food and wine pairings with Cuvée Clotilde Pinot Noir
The Cuvée Clotilde Pinot Noir of Domaine Le Mur-Mur-Ium matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple and fragrant roast veal, oven roasted rabbit that cooks itself! or wild rabbit with cider.
Details and technical informations about Domaine Le Mur-Mur-Ium's Cuvée Clotilde Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuvée Clotilde Pinot Noir from Domaine Le Mur-Mur-Ium are 2016, 2017
Informations about the Domaine Le Mur-Mur-Ium
The Domaine Le Mur-Mur-Ium is one of of the world's great estates. It offers 36 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
