The Winery Settesoli is one of the best wineries to follow in Sicile.. It offers 91 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Settesoli wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Settesoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Settesoli wines with technical and enological descriptions.
How Winery Settesoli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew to be prepared the day before, pasta with tuna, garlic and lemon cream or lamb tagine with peppers and artichoke bottoms.
On the nose the red wine of Winery Settesoli. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, mushroom or tomatoes. In the mouth the red wine of Winery Settesoli. is a powerful.
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
107,000 Mediterranean ha, volcanic soils in the east. Sun wines, regained elegance and freshness.
How Winery Settesoli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops in coral sauce, cream and tuna quiche or parmesan and poppy seed tuiles (5th meeting).
On the nose the white wine of Winery Settesoli. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or floral. In the mouth the white wine of Winery Settesoli. is a powerful.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Settesoli wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef bourguignon in the oven of nanou, saltimbocca alla romana or english breakfast.
On the nose the pink wine of Winery Settesoli. often reveals types of flavors of red fruit.
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
How Winery Settesoli wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Settesoli. often reveals types of flavors of citrus fruit.
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Settesoli.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
