Winery SettesoliFrizzantino

Sparkling wine of Sicily of Italy

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Frizzantino of Winery Settesoli is a sparkling wine from the region of Sicily.
This wine generally goes well with

Details and technical informations about Winery Settesoli's Frizzantino.

Winery

Winery Settesoli

Winemaker

Domenico De Gregorio

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Rivairenc

Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Frizzantino - 2016

In the top 100 of of Sicily wines

Average rating: 3.3

Frizzantino - 0

In the top 100 of of Sicily wines

Average rating: 3.4

The best vintages of Frizzantino from Winery Settesoli are 0, 2016

Informations about the Winery Settesoli

The winery offers 92 different wines.

Its wines get an average rating of 3.3.

This winery is part of the Cantine Settesoli.

It is in the top 50 of the best estates in the region

It is located in Sicile

Find the Winery Settesoli on Facebook and on Twitter

The Winery Settesoli is one of of the world's great estates. It offers 89 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 8000 of of Sicily wines

In the top 65000 of sparkling wines

In the top 750000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).