
Winery SettesoliSyrah Rosato
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Syrah Rosato
Pairings that work perfectly with Syrah Rosato
Original food and wine pairings with Syrah Rosato
The Syrah Rosato of Winery Settesoli matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti with beef balls, tunisian macaroni or traditional lamb couscous (from algeria).
Details and technical informations about Winery Settesoli's Syrah Rosato.
Discover the grape variety: Ondenc
Structured, aromatic dry, medium-sweet and sweet whites with a pale golden to amber color, ample palate and preserved acidity, with signature aromas of yellow fruits (peach, apricot, quince), candied citrus, white flowers, honey and spiced notes. Fine ageing and cellaring potential. Traditional component of Gaillac AOC, particularly in sweet and passito styles. Rare indigenous South-West French variety, Gaillac's signature.
Last vintages of this wine
The best vintages of Syrah Rosato from Winery Settesoli are 2016, 2018, 0, 2017 and 2019.
Informations about the Winery Settesoli
The Winery Settesoli is one of of the world's great estates. It offers 89 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














