Winery SettesoliLe Sene Aglianico
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Le Sene Aglianico from the Winery Settesoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sene Aglianico of Winery Settesoli in the region of Sicile is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Le Sene Aglianico
Pairings that work perfectly with Le Sene Aglianico
Original food and wine pairings with Le Sene Aglianico
The Le Sene Aglianico of Winery Settesoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, spaghetti with old-fashioned tomato sauce or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Settesoli's Le Sene Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Le Sene Aglianico from Winery Settesoli are 2016
Informations about the Winery Settesoli
The Winery Settesoli is one of of the world's great estates. It offers 89 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.