Winery Settesoli - Le Tufare Syrah

Winery SettesoliLe Tufare Syrah

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Tufare Syrah of Winery Settesoli is a red wine from the region of Sicily.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Le Tufare Syrah from the Winery Settesoli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Tufare Syrah of Winery Settesoli in the region of Sicily is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Le Tufare Syrah of Winery Settesoli in the region of Sicily often reveals types of flavors of oak, red fruit.

Details and technical informations about Winery Settesoli's Le Tufare Syrah.

Winemaker
Domenico De Gregorio
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gros Verdot

Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.

Last vintages of this wine

Le Tufare Syrah - 2016
In the top 100 of of Sicily wines
Average rating: 3.211100
Le Tufare Syrah - 0
In the top 100 of of Sicily wines
Average rating: 3.211100

The best vintages of Le Tufare Syrah from Winery Settesoli are 2016, 0

Informations about the Winery Settesoli

The winery offers 92 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Cantine Settesoli.
It is in the top 80 of the best estates in the region
It is located in Sicile
Find the Winery Settesoli on Facebook and on Twitter

The Winery Settesoli is one of of the world's great estates. It offers 89 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 200000 of of Italy wines
In the top 15000 of of Sicily wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Character

Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).

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