The Winery Pasqua of Sicily

Winery Pasqua
The winery offers 142 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Pasqua Vigneti e Cantine.
It is ranked in the top 125 of the estates of Sicily.
It is located in Sicily
Find the Winery Pasqua on Facebook and on Twitter

The Winery Pasqua is one of the best wineries to follow in Sicile.. It offers 142 wines for sale in of Sicily to come and discover on site or to buy online.

The Pasqua Estate is an impressive and prestigious vineyard located in Sicily, Italy, a region renowned for its unparalleled wealth in terms of high-quality wines. Nestled in the rolling and sun-drenched lands of this Mediterranean island, the Pasqua Estate is a place where tradition, innovation and passion for wine blend together. The vineyard dates back more than a century and has managed to preserve over the years all the authenticity and know-how of Sicilian viticulture. The Pasqua family, now in its third generation of winemakers, has managed to preserve the wine-making heritage while loving to experiment in order to continuously improve the quality of their wine. Extending over hectares of generous land, the Pasqua Estate is truly an oasis of lush vineyards bathed in the Sicilian sun. The estate benefits from the influence of the Mediterranean climate with its warm summers and mild winters, which allows for ripe and sweet fruits. The volcanic soils enriched by Etna add to the complexity and intensity of the wines produced. The cellar of the Pasqua Estate is a fascinating blend of tradition and modernity. While respecting the ancestral methods of winemaking, it has equipped itself with the most advanced technologies to guarantee optimal quality of the wines. A wide variety of grape varieties is grown in the estate, which allows for the production of a varied range of wines, from full-bodied reds to fresh and fruity whites. Among the flagship wines of the Pasqua Estate is the Nero d'Avola, an iconic red wine from Sicily, rich and complex, presenting notes of black fruit and spices.

Top Winery Pasqua wines

Looking for the best Winery Pasqua wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pasqua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pasqua wines with technical and enological descriptions.

The top red wines of Winery Pasqua

Food and wine pairings with a red wine of Winery Pasqua

How Winery Pasqua wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, pasta with porcini mushrooms or lamb with ginger honey.

Organoleptic analysis of red wines of Winery Pasqua

On the nose the red wine of Winery Pasqua. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, plum or dark fruit. In the mouth the red wine of Winery Pasqua. is a powerful.

The best vintages in the red wines of Winery Pasqua

  • 1974With an average score of 4.40/5
  • 2020With an average score of 4.02/5
  • 2003With an average score of 4.01/5
  • 2006With an average score of 4.00/5
  • 2004With an average score of 3.90/5
  • 1959With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Pasqua.

  • Corvina
  • Rondinella
  • Molinara
  • Sangiovese
  • Corvinone
  • Merlot

Discovering the wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.

The top white wines of Winery Pasqua

Food and wine pairings with a white wine of Winery Pasqua

How Winery Pasqua wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, cuttlefish in sauce or savoyard crust or cheese crust.

Organoleptic analysis of white wines of Winery Pasqua

On the nose the white wine of Winery Pasqua. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Pasqua. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Pasqua

  • 2008With an average score of 4.20/5
  • 2020With an average score of 3.94/5
  • 2022With an average score of 3.90/5
  • 2021With an average score of 3.80/5
  • 2016With an average score of 3.77/5
  • 2017With an average score of 3.77/5

The grape varieties most used in the white wines of Winery Pasqua.

  • Chardonnay
  • Garganega
  • Pinot Grigio
  • Trebbiano
  • Müller-Thurgau
  • Pinot Gris

Discover the grape variety: Croatina

The top pink wines of Winery Pasqua

Food and wine pairings with a pink wine of Winery Pasqua

How Winery Pasqua wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of seven o'clock leg of lamb, lamb roast with lavender or beef bourguignon with cookéo.

Organoleptic analysis of pink wines of Winery Pasqua

On the nose the pink wine of Winery Pasqua. often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of grapefruit, tropical or citrus.

The best vintages in the pink wines of Winery Pasqua

  • 2011With an average score of 4.09/5
  • 2018With an average score of 4.07/5
  • 2019With an average score of 3.98/5
  • 2020With an average score of 3.90/5
  • 2017With an average score of 3.88/5
  • 2016With an average score of 3.85/5

The grape varieties most used in the pink wines of Winery Pasqua.

  • Pinot Grigio
  • Shiraz/Syrah
  • Corvina
  • Carménère
  • Trebbiano
  • Rondinella

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

The top sparkling wines of Winery Pasqua

Food and wine pairings with a sparkling wine of Winery Pasqua

How Winery Pasqua wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster barbecue, mushroom, bacon and gruyere quiche or snowman in pudding.

Organoleptic analysis of sparkling wines of Winery Pasqua

On the nose the sparkling wine of Winery Pasqua. often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the sparkling wine of Winery Pasqua. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Pasqua

  • 2018With an average score of 4.20/5
  • 2008With an average score of 3.74/5
  • 2012With an average score of 3.68/5
  • 2019With an average score of 3.56/5
  • 2013With an average score of 3.54/5
  • 2016With an average score of 3.51/5

The grape varieties most used in the sparkling wines of Winery Pasqua.

  • Glera (Prosecco)
  • Chardonnay
  • Pinot Blanc
  • Pinot Nero
  • Glera
  • Corvina

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top sweet wines of Winery Pasqua

Food and wine pairings with a sweet wine of Winery Pasqua

How Winery Pasqua wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tournedos with foie gras, blanquette of lamb or veal saltimbocca.

The best vintages in the sweet wines of Winery Pasqua

  • 0With an average score of 4.30/5

The grape varieties most used in the sweet wines of Winery Pasqua.

  • Corvina
  • Rondinella
  • Trebbiano
  • Garganega

The word of the wine: Crémant

AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.

Discover other wineries and winemakers neighboring the Winery Pasqua

Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pasqua.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Discover other regions and appellation of Sicily