
Winery PasquaBlack Label Morago Da Uve Leggermente Appassite
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Corvina, the Merlot and the Croatina.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Black Label Morago Da Uve Leggermente Appassite from the Winery Pasqua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Label Morago Da Uve Leggermente Appassite of Winery Pasqua in the region of Veneto is a powerful.
Food and wine pairings with Black Label Morago Da Uve Leggermente Appassite
Pairings that work perfectly with Black Label Morago Da Uve Leggermente Appassite
Original food and wine pairings with Black Label Morago Da Uve Leggermente Appassite
The Black Label Morago Da Uve Leggermente Appassite of Winery Pasqua matches generally quite well with dishes of beef, lamb or pasta such as recipes of beef marengo "my mom" style, lamb collar with mustard or spaghetti with garlic.
Details and technical informations about Winery Pasqua's Black Label Morago Da Uve Leggermente Appassite.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Black Label Morago Da Uve Leggermente Appassite from Winery Pasqua are 2016, 0, 2020
Informations about the Winery Pasqua
The Winery Pasqua is one of of the world's great estates. It offers 200 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.














