Winery PasquaCustoza Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Custoza Bianco from the Winery Pasqua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Custoza Bianco of Winery Pasqua in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Custoza Bianco of Winery Pasqua in the region of Veneto often reveals types of flavors of vegetal, tree fruit.
Food and wine pairings with Custoza Bianco
Pairings that work perfectly with Custoza Bianco
Original food and wine pairings with Custoza Bianco
The Custoza Bianco of Winery Pasqua matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of one pot pasta with creamy chicken farfalle, lamb curry indian style or salmon crumble.
Details and technical informations about Winery Pasqua's Custoza Bianco.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Custoza Bianco from Winery Pasqua are 2018, 2016, 2019, 0 and 2013.
Informations about the Winery Pasqua
The Winery Pasqua is one of of the world's great estates. It offers 200 wines for sale in the of Bianco di Custoza to come and discover on site or to buy online.
The wine region of Bianco di Custoza
The wine region of Bianco di Custoza is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Monte del Frá or the Domaine Aldegheri produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bianco di Custoza are Garganega, Cortese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bianco di Custoza often reveals types of flavors of citrus, lemon zest or stone and sometimes also flavors of toasty, toffee or almonds.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
