
Winery PasquaMalvasia Puglia
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Malvasia Puglia from the Winery Pasqua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Puglia of Winery Pasqua in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Malvasia Puglia of Winery Pasqua in the region of Puglia often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Malvasia Puglia
Pairings that work perfectly with Malvasia Puglia
Original food and wine pairings with Malvasia Puglia
The Malvasia Puglia of Winery Pasqua matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallop mousse, mushroom, bacon and gruyere quiche or tuna, tomato and olive cake.
Details and technical informations about Winery Pasqua's Malvasia Puglia.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Malvasia Puglia from Winery Pasqua are 2012, 2019, 2017, 2015 and 2013.
Informations about the Winery Pasqua
The Winery Pasqua is one of of the world's great estates. It offers 200 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














