Winery PasquaColori d'Italia Corvina Veneto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Colori d'Italia Corvina Veneto from the Winery Pasqua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colori d'Italia Corvina Veneto of Winery Pasqua in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Colori d'Italia Corvina Veneto
Pairings that work perfectly with Colori d'Italia Corvina Veneto
Original food and wine pairings with Colori d'Italia Corvina Veneto
The Colori d'Italia Corvina Veneto of Winery Pasqua matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, pasta gratin or greek-style shepherd's pie.
Details and technical informations about Winery Pasqua's Colori d'Italia Corvina Veneto.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Colori d'Italia Corvina Veneto from Winery Pasqua are 2011, 0
Informations about the Winery Pasqua
The Winery Pasqua is one of wineries to follow in Vénétie.. It offers 200 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
