Winery PasquaDa Uve Leggermente Appassite Bianco Veneto
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Da Uve Leggermente Appassite Bianco Veneto from the Winery Pasqua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Da Uve Leggermente Appassite Bianco Veneto of Winery Pasqua in the region of Veneto is a powerful.
Food and wine pairings with Da Uve Leggermente Appassite Bianco Veneto
Pairings that work perfectly with Da Uve Leggermente Appassite Bianco Veneto
Original food and wine pairings with Da Uve Leggermente Appassite Bianco Veneto
The Da Uve Leggermente Appassite Bianco Veneto of Winery Pasqua matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of macaroni and cheese, shrimp, coconut and ginger soup or bacon and warm goat cheese quiche.
Details and technical informations about Winery Pasqua's Da Uve Leggermente Appassite Bianco Veneto.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Last vintages of this wine
The best vintages of Da Uve Leggermente Appassite Bianco Veneto from Winery Pasqua are 2018, 0, 2019
Informations about the Winery Pasqua
The Winery Pasqua is one of of the world's great estates. It offers 200 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
