Top 100 red wines of Andalousie
Discover the top 100 best red wines of Andalousie as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Andalousie and the best vintages to taste in this region.
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
Muslims, Romans, Iberians, Phoenicians, Carthaginians, Greeks, Romans, Vandals, Visigoths, Byzantines, Christians and Castilians have all made Andalusia their home at one time or another, and each culture has left its mark. The name Andalucia is actually derived from the Arabic name for the region, Al-Andalus, which is thought to be a corruption of Vandalusia, meaning "land of the Vandals", referring to the brief period in the 5th century when the Vandals ruled the area. Because of this multicultural past, Andalusia has a strong and unique cultural identity. Bullfighting and flamenco, two quintessential traditions associated with Spain, were in fact born in Andalusia.
red wines from the region of Andalousie go well with generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, pasta with eggplant or pljeskavica (balkan hamburger).
On the nose in the region of Andalousie often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth in the region of Andalousie is a powerful with a nice balance between acidity and tannins.