The wine region of Sierra Sur de Jaén is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Vinos Bio Pedro Olivares or the Domaine Marcelino Serrano produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sierra Sur de Jaén are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Sierra Sur de Jaén often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of non oak, oak.
In the mouth of Sierra Sur de Jaén is a powerful with a nice balance between acidity and tannins. We currently count 3 estates and châteaux in the of Sierra Sur de Jaén, producing 16 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Sur de Jaén go well with generally quite well with dishes of beef, pasta or veal.
Freixenet Copestick has revealed a host of plans for its newly acquired English winery, Bolney Wine Estates in Sussex, as it embarks on its first English wine venture. With the ink barely dry on the deal, which was signed late last Friday (14 January), Freixenet Copestick MD Robin Copestick is not short of ideas when it comes to improving the already successful English winery. Describing Bolney as ‘the perfect match’ for Freixenet Copestick, he said: ‘When we arrived at Bolney in early September ...
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...
