Discover the top 100 best wines of Málaga of Málaga as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Málaga and the best vintages to taste in this region.
Mediterranean Andalusian DO, one of Spain's oldest. Signature sweet wines: Pedro Ximénez and Moscatel sun-dried on paseras: dark, opulent nectars with notes of raisin, fig, date, honey, coffee, cocoa, caramel and an oxidative touch — from dry "Pajarete" to sweet Dulce. DO Sierras de Málaga since 2001 for dry stills (floral Moscatel, fruity Romé, supple Tempranillo, peppery Syrah). Schist and limestone soils.
Mythic dessert wines.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
wines from the region of Málaga go well with generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, marco's pasta with bacon or beef bourguignon with cookéo.
