Bodega Gonzalo BeltránRondo Perezoso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Rondo Perezoso of the Bodega Gonzalo Beltrán is in the top 80 of wines of Málaga.
Taste structure of the Rondo Perezoso from the Bodega Gonzalo Beltrán
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rondo Perezoso of Bodega Gonzalo Beltrán in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rondo Perezoso of Bodega Gonzalo Beltrán in the region of Andalousie often reveals types of flavors of oak, red fruit.
Food and wine pairings with Rondo Perezoso
Pairings that work perfectly with Rondo Perezoso
Original food and wine pairings with Rondo Perezoso
The Rondo Perezoso of Bodega Gonzalo Beltrán matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, gratin of coquillettes with ham or bites of cheese.
Details and technical informations about Bodega Gonzalo Beltrán's Rondo Perezoso.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Rondo Perezoso from Bodega Gonzalo Beltrán are 0
Informations about the Bodega Gonzalo Beltrán
The Bodega Gonzalo Beltrán is one of of the world's greatest estates. It offers 4 wines for sale in the of Málaga to come and discover on site or to buy online.
The wine region of Málaga
The wine region of Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Ramos-Paul or the Domaine Jorge Ordóñez produce mainly wines red, sweet and white. The most planted grape varieties in the region of Málaga are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Málaga often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of floral, dried fruit or marmalade.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
