Winery Vara Y PulgarTintilla
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Tintilla of the Winery Vara Y Pulgar is in the top 10 of wines of Cádiz.
Taste structure of the Tintilla from the Winery Vara Y Pulgar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tintilla of Winery Vara Y Pulgar in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tintilla of Winery Vara Y Pulgar in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Tintilla
Pairings that work perfectly with Tintilla
Original food and wine pairings with Tintilla
The Tintilla of Winery Vara Y Pulgar matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, tuna lasagna or meatballs catalan style.
Details and technical informations about Winery Vara Y Pulgar's Tintilla.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Tintilla from Winery Vara Y Pulgar are 2017, 2016, 2012, 2015 and 2013.
Informations about the Winery Vara Y Pulgar
The Winery Vara Y Pulgar is one of of the world's greatest estates. It offers 1 wines for sale in the of Cádiz to come and discover on site or to buy online.
The wine region of Cádiz
The wine region of Cádiz is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Finca Moncloa or the Domaine Huerta de Albala produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Cádiz are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Cádiz often reveals types of flavors of pineapple, cassis or cinnamon and sometimes also flavors of prune, mint or toasty.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
