
Winery Pérez HidalgoPáramo de Cásser Reserva
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Páramo de Cásser Reserva from the Winery Pérez Hidalgo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Páramo de Cásser Reserva of Winery Pérez Hidalgo in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Páramo de Cásser Reserva of Winery Pérez Hidalgo in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit.
Food and wine pairings with Páramo de Cásser Reserva
Pairings that work perfectly with Páramo de Cásser Reserva
Original food and wine pairings with Páramo de Cásser Reserva
The Páramo de Cásser Reserva of Winery Pérez Hidalgo matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, pasta with broccoli or braised veal heart with carrots.
Details and technical informations about Winery Pérez Hidalgo's Páramo de Cásser Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Páramo de Cásser Reserva from Winery Pérez Hidalgo are 2014, 2011, 2010, 0 and 2012.
Informations about the Winery Pérez Hidalgo
The Winery Pérez Hidalgo is one of of the world's greatest estates. It offers 5 wines for sale in the of Sierras de Málaga to come and discover on site or to buy online.
The wine region of Sierras de Málaga
The wine region of Sierras de Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Los Aguilares or the Domaine Los Aguilares produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierras de Málaga are Cabernet-Sauvignon, Petit Verdot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Sierras de Málaga often reveals types of flavors of cherry, perfume or honey and sometimes also flavors of jasmine, grass or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.













