Winery Forlong - Petit Forlong

Winery ForlongPetit Forlong

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petit Forlong of Winery Forlong is a red wine from the region of Cádiz of Andalousie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Petit Forlong of the Winery Forlong is in the top 10 of wines of Cádiz.

Taste structure of the Petit Forlong from the Winery Forlong

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Petit Forlong of Winery Forlong in the region of Andalousie is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

cedar, oak

Wine with spices taste

licorice, pepper

On the nose the Petit Forlong of Winery Forlong in the region of Andalousie often reveals types of flavors of blackberry, blueberry or jam and sometimes also flavors of leather, cedar or non oak.

Details and technical informations about Winery Forlong's Petit Forlong.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Petit Forlong - 2018
In the top 10 of of Cádiz wines
Average rating: 3.61110.50
Petit Forlong - 2017
In the top 10 of of Cádiz wines
Average rating: 3.911110
Petit Forlong - 2016
In the top 10 of of Cádiz wines
Average rating: 3.81110.50
Petit Forlong - 2015
In the top 10 of of Cádiz wines
Average rating: 3.71110.50
Petit Forlong - 2014
In the top 10 of of Cádiz wines
Average rating: 3.81110.50

The best vintages of Petit Forlong from Winery Forlong are 2017, 2016, 2014, 2015 and 2018.

Informations about the Winery Forlong

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Cádiz in the region of Andalousie

The Winery Forlong is one of of the world's greatest estates. It offers 14 wines for sale in the of Cádiz to come and discover on site or to buy online.

Top wine Andalousie
In the top 4500 of of Spain wines
In the top 15 of of Cádiz wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of C&aacutediz

The wine region of Cádiz is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Finca Moncloa or the Domaine Huerta de Albala produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Cádiz are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Cádiz often reveals types of flavors of pineapple, cassis or cinnamon and sometimes also flavors of prune, mint or toasty.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

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The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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