Winery SamsaraJaqima Ronda Joven
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Jaqima Ronda Joven of the Winery Samsara is in the top 10 of wines of Sierras de Málaga.
Taste structure of the Jaqima Ronda Joven from the Winery Samsara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaqima Ronda Joven of Winery Samsara in the region of Andalousie is a powerful with a nice freshness.
Food and wine pairings with Jaqima Ronda Joven
Pairings that work perfectly with Jaqima Ronda Joven
Original food and wine pairings with Jaqima Ronda Joven
The Jaqima Ronda Joven of Winery Samsara matches generally quite well with dishes of beef, pasta or veal such as recipes of sauté of lamb with curry, cannelloni with brocciu from jeanne or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Samsara's Jaqima Ronda Joven.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Jaqima Ronda Joven from Winery Samsara are 2013, 0, 2016, 2014
Informations about the Winery Samsara
The Winery Samsara is one of of the world's greatest estates. It offers 7 wines for sale in the of Sierras de Málaga to come and discover on site or to buy online.
The wine region of Sierras de Málaga
The wine region of Sierras de Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Los Aguilares or the Domaine Los Aguilares produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierras de Málaga are Cabernet-Sauvignon, Petit Verdot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Sierras de Málaga often reveals types of flavors of cherry, perfume or honey and sometimes also flavors of jasmine, grass or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
