Top 100 red wines of Marche - Page 5
Discover the top 100 best red wines of Marche as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Marche and the best vintages to taste in this region.
Discovering the wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
~16,000 ha on the Adriatic coast.
Discover the grape variety: Montepulciano
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
Food and wine pairing with a red wine of Marche
red wines from the region of Marche go well with generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, ham and cheese macaroni gratin or potjevlesch (northern france).
Organoleptic analysis of red wine of Marche
On the nose in the region of Marche often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of tree fruit, red fruit or floral. In the mouth in the region of Marche is a powerful with a nice balance between acidity and tannins.
