Winery Col di CorteLacrima di Morro d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lacrima di Morro d'Alba from the Winery Col di Corte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrima di Morro d'Alba of Winery Col di Corte in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the Lacrima di Morro d'Alba of Winery Col di Corte in the region of Marche often reveals types of flavors of earth.
Food and wine pairings with Lacrima di Morro d'Alba
Pairings that work perfectly with Lacrima di Morro d'Alba
Original food and wine pairings with Lacrima di Morro d'Alba
The Lacrima di Morro d'Alba of Winery Col di Corte matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, quiche with mixed vegetables or veal escalope with marsala.
Details and technical informations about Winery Col di Corte's Lacrima di Morro d'Alba.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Lacrima di Morro d'Alba from Winery Col di Corte are 2014, 0
Informations about the Winery Col di Corte
The Winery Col di Corte is one of of the world's greatest estates. It offers 16 wines for sale in the of Lacrima di Morro d'Alba to come and discover on site or to buy online.
The wine region of Lacrima di Morro d'Alba
DOC of the Marche around Ancona, the rare and indigenous Lacrima grape with thin skin that "weeps" at maturity. Semi-aromatic red signature of unique identity: vibrant profile with old rose, violet, wild strawberry, cherry, raspberry, wild blackberry and a peppery touch — pronounced floral imprint and supple tannins, silky palate. Fresh to drink young, or in denser Superiore and passito. Precious Italian curiosity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
