Winery Cantina BastianelliQuiete Rosso Piceno
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Quiete Rosso Piceno from the Winery Cantina Bastianelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quiete Rosso Piceno of Winery Cantina Bastianelli in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quiete Rosso Piceno
Pairings that work perfectly with Quiete Rosso Piceno
Original food and wine pairings with Quiete Rosso Piceno
The Quiete Rosso Piceno of Winery Cantina Bastianelli matches generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, flammekueche with munster cheese or veal breast with new vegetables.
Details and technical informations about Winery Cantina Bastianelli's Quiete Rosso Piceno.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Quiete Rosso Piceno from Winery Cantina Bastianelli are 2016, 2017, 0
Informations about the Winery Cantina Bastianelli
The Winery Cantina Bastianelli is one of of the world's greatest estates. It offers 9 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
DOC of the Marche on the Adriatic hills, a blend of two Italian native grapes. Accessible and structured reds with signature notes of black cherry, blackberry, plum, violet, Mediterranean herbs and a spicy touch, round tannins and a generous palate — Montepulciano (35-85%) gives backbone, Sangiovese (15-50%) elegance and fruit. Superiore version more complex (min. 12 months ageing).
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
