
Winery Ciù CiùPiceno Superiore Orum
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Piceno Superiore Orum of the Winery Ciù Ciù is in the top 40 of wines of Rosso Piceno.
Taste structure of the Piceno Superiore Orum from the Winery Ciù Ciù
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piceno Superiore Orum of Winery Ciù Ciù in the region of Marche is a with a lot of tannins present in the mouth.
Food and wine pairings with Piceno Superiore Orum
Pairings that work perfectly with Piceno Superiore Orum
Original food and wine pairings with Piceno Superiore Orum
The Piceno Superiore Orum of Winery Ciù Ciù matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, pho soup or chicken bonne femme.
Details and technical informations about Winery Ciù Ciù's Piceno Superiore Orum.
Discover the grape variety: Mourvaison
Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Piceno Superiore Orum from Winery Ciù Ciù are 2014, 2012, 0, 2011
Informations about the Winery Ciù Ciù
The Winery Ciù Ciù is one of of the world's great estates. It offers 48 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














