
Winery Tony SasaLacrima di Morro
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lacrima di Morro from the Winery Tony Sasa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrima di Morro of Winery Tony Sasa in the region of Marche is a with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lacrima di Morro of Winery Tony Sasa in the region of Marche often reveals types of flavors of black fruit.
Food and wine pairings with Lacrima di Morro
Pairings that work perfectly with Lacrima di Morro
Original food and wine pairings with Lacrima di Morro
The Lacrima di Morro of Winery Tony Sasa matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pork filet mignon with foie gras and rosemary or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery Tony Sasa's Lacrima di Morro.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Lacrima di Morro from Winery Tony Sasa are 0, 2012
Informations about the Winery Tony Sasa
The Winery Tony Sasa is one of of the world's great estates. It offers 18 wines for sale in the of Lacrima di Morro d'Alba to come and discover on site or to buy online.
The wine region of Lacrima di Morro d'Alba
The wine region of Lacrima di Morro d'Alba is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Vicari or the Domaine Velenosi produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Lacrima di Morro d'Alba are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lacrima di Morro d'Alba often reveals types of flavors of cherry, black fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.













