Winery Tony SasaArena Amarone Della Valpolicella Classico
Red wine
This wine is a blend of 4 varietals which are the Corvina, the Corvinone, the Molinara and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with blue cheese, beef or game (deer, venison).
Taste structure of the Arena Amarone Della Valpolicella Classico from the Winery Tony Sasa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arena Amarone Della Valpolicella Classico of Winery Tony Sasa in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Arena Amarone Della Valpolicella Classico of Winery Tony Sasa in the region of Veneto often reveals types of flavors of oak.
Food and wine pairings with Arena Amarone Della Valpolicella Classico
Pairings that work perfectly with Arena Amarone Della Valpolicella Classico
Original food and wine pairings with Arena Amarone Della Valpolicella Classico
The Arena Amarone Della Valpolicella Classico of Winery Tony Sasa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, lamb stew from my mum or conejo al ajillo (spain).
Details and technical informations about Winery Tony Sasa's Arena Amarone Della Valpolicella Classico.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Arena Amarone Della Valpolicella Classico from Winery Tony Sasa are 2009, 2007, 0, 2011
Informations about the Winery Tony Sasa
The Winery Tony Sasa is one of of the world's greatest estates. It offers 18 wines for sale in the of Amarone della Valpolicella Classico to come and discover on site or to buy online.
The wine region of Amarone della Valpolicella Classico
Dry, powerful style of Valpolicella Classico (Fumane, Marano, Negrar, San Pietro, Sant'Ambrogio) via appassimento: Corvina (45-95%), Corvinone (≤50%) and Rondinella (5-30%) grapes dried ~120 days, losing 30-45% weight. Intense, full-bodied reds (≥15% abv) with dried fruit, candied black cherry, tobacco, spice, chocolate and leather, ample tannins and long ageing. DOCG since 2010, Venetian icon of concentration through dessication.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
