
Winery BelisarioIl Picchio Rosso Conero
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Picchio Rosso Conero from the Winery Belisario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Picchio Rosso Conero of Winery Belisario in the region of Marche is a with a nice balance between acidity and tannins.
Food and wine pairings with Il Picchio Rosso Conero
Pairings that work perfectly with Il Picchio Rosso Conero
Original food and wine pairings with Il Picchio Rosso Conero
The Il Picchio Rosso Conero of Winery Belisario matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, spaghetti neapolitan style or beef mironton.
Details and technical informations about Winery Belisario's Il Picchio Rosso Conero.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Il Picchio Rosso Conero from Winery Belisario are 2017, 0, 2018
Informations about the Winery Belisario
The Winery Belisario is one of of the world's great estates. It offers 57 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.













