Top 100 wines of Attiki

Discover the top 100 best wines of Attiki of Attiki as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Attiki and the best vintages to taste in this region.

Discovering the wine region of Attiki

The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.

In the mouth of Attiki is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Attiki, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Attiki go well with generally quite well with dishes of beef, lamb or spicy food.

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Food and wine pairing with a wine of Attiki

wines from the region of Attiki go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti squash bolognese style, chakchouka or kefta.

Organoleptic analysis of wine of Attiki

On the nose in the region of Attiki often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth in the region of Attiki is a powerful with a nice freshness.